Smolenski recipes

BETTER AVOCADO TOAST

Elevate Your Breakfast Game

We’re taking the classic avocado toast to new heights. This isn’t just any avocado toast; it’s packed with flavor, texture, and nutrition. Perfect for brunch or a quick weekday breakfast, let’s dive into this delicious recipe!

INGREDIENTS

2 slices of good quality bread (sourdough, whole grain, or rye work wonderfully)
1 ripe avocado
Salt and pepper to taste
1 tablespoon lemon or lime juice
1 poached or fried egg (for that perfect runny yolk)
Cherry tomatoes, halved
Radishes, thinly sliced
Fresh herbs (like cilantro, basil, or parsley)
Feta cheese or goat cheese (for creaminess)
Chili flakes or diced jalapeños (for a kick)
Microgreens (for a fresh touch)
Olive oil for drizzling
Balsamic glaze (for a sweet finish)

INSTRUCTIONS

Step 1: Prepare the Avocado
1. Cut the avocado in half, remove the pit, and scoop the flesh into a bowl.
2. Mash the avocado with a fork, leaving it slightly chunky for texture.
3. Add salt, pepper, and lemon or lime juice to taste. Mix well and set aside.

Step 2: Toast the Bread
1. Toast the slices of bread until golden and crispy. You can use a toaster, grill, or skillet for this.
2. For an extra touch, rub a garlic clove on the hot toast for added flavor.

Step 3: Add the Avocado
1. Spread the mashed avocado generously over each slice of toasted bread.

Step 4: Pile on the Toppings
1. Here’s where you can get creative! Start with the poached or fried egg if you’re using one. Let that yolk ooze over the avocado for maximum deliciousness.
2. Add the cherry tomatoes, radishes, and any other toppings you fancy.
3. Crumble feta or goat cheese over the top for creaminess.
4. Sprinkle with chili flakes or jalapeños for a spicy kick.

Step 5: Final Touches
1. Drizzle a little olive oil over the toast for richness.
2. Add a swirl of balsamic glaze for a hint of sweetness and presentation.
3. Finish with a sprinkle of fresh herbs or microgreens.

Make sure your avocado is ripe but not overripe. It should yield slightly when pressed. Don’t be afraid to try different toppings! Smoked salmon, pickled onions, or even a smear of hummus can take your toast to the next level. Pair your avocado toast with a side of fresh fruit or a smoothie for a complete breakfast.